Cinnamon and Blood Sugar Regulation
Cinnamon
Helps Lower
Blood Sugar Levels and Cholesterol
Research on cinnamon and blood sugar by Dr. John Anderson
of the United States Department of Agriculture (USDA) found that
cinnamon is effective for regulating glucose, lowering cholesterol, and
reducing free radicals. Findings at the Agricultural
University of Peshawar, Pakistan by Dr. Alam Khan corroborated Dr.
Anderson's findings about cinnamon and blood sugar benefits.
Testing cinnamon in clinical
trials, he discovered it:
- helps support normal blood glucose
levels
- helps lower
fats and cholesterol
- neutralizes free radicals
"the most
significant nutritional
discovery I have seen in 25 years." Dr.
Anderson
- cinnamon
can rekindle the ability to respond to insulin
- can improve
overall condition of people with diabetes
Dr.
Anderson
discovered a water-soluble polyphenol compound called MHCP in cinnamon
that actually mimicked
insulin and activated
cells' receptor sites.
Sugars
and starches
in food are broken down into glucose which then circulates in the
blood. The hormone insulin helps the cellular receptor sites determine
whether
glucose is to be used as energy or stored as fat.
Glucose
build up in the blood
causes fatigue, weight
gain and blurred vision.
Eventually, fat and
muscle cells lose their
ability to respond to insulin all together, leading one to
develop Type II diabetes.
Dr.
Anderson and his team of scientists noticed that the health benefits
of cinnamon lasted for at least 20 days after people stopped taking it.
Alam
Khan, Ph.D. with the Agricultural University in Peshawar,
Pakistan, stated “cinnamon
can improve glucose metabolism and the overall condition of individuals
with diabetes, thereby improving cholesterol metabolism,
removing
artery-damaging free radicals from the blood, and improving function of
small blood vessels.”
Dr.
Anderson stated further, “cinnamon’s
medicinal properties demonstrate the most significant nutritional
discovery I have seen in 25 years...there were significant
decreases in
fasting serum glucose
by 18 to 29%, lowered
triglycerides by 23 to 30%,
lowered
total cholesterol by 12 to 26% and lowered LDL cholesterol
by 7
to 27%.” All after just
taking cinnamon for 40 days."
Cinnamon
health benefits have been widely reported and used in traditional by
many cultures. Cinnamon
benefits include its
use to relieve gas and
bloating, as a treatment for
diarrhea, rheumatism and menstrual disorders, and as an
anti-bacterial agent.
Click
the screen to learn about LoGluco and Cinnamon Health Benefits
These
cinnamon and blood sugar benefits can be helpful for millions of
Americans.
In
addition to the 24 - 26 million Americans who have diabetes, 57 - 60
million Americans are estimated to be pre-diabetic and don't
know it.
Millions more have sugar intolerance.
If
your glucose is
out of balance,
your body is likely to shift to an acid pH, causing your cells to have less oxygen than they need to flourish.
According
to the Oasis of
Hope Hospital
in Mexico, specializing
in cancer
cases, every
patient they see has sugar intolerance.
Getting
your blood glucose under control is vital for optimal health and
longevity.
Fortunately,
there are many natural ways you can support sugar metabolism.
I combined 7 of them in LoGluco, including cinnamon.
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